by Lucinda Flynn It's the end of tomato season, and time to make sure your stores are full for winter. It's always best to use sauce varieties of tomato for preserving (like Roma, Amish Paste, or San Marzano) as they're meatier with more flesh and less juice. However, when you're…
by Pam Jenkins With the arrival of the hot weather, many spring plants are going up to seed. Leaving some herb and vegetable plants in the garden to flower and go to seed means that there are flowers for bees and small insects to forage from. Some veggies already have…
Be at the helm of sustainable action in Nillumbik by joining our organising committee. Help decide the direction of SHIFT by sharing your passion for sustainability and making a commitment to grassroots change at the local level.